Verrrrrry Good Ground Turkey Chili
- Ready In:
- 1hr 30mins
- Ingredients:
- 24
- Serves:
-
8-10
ingredients
- 2 lbs ground turkey
- 2 -3 celery ribs
- 1 green pepper, chopped
- 1 large sweet onion, chopped
- 1 (16 ounce) can dark red kidney beans
- 1 (16 ounce) can white kidney beans
- 1 (29 ounce) can crushed tomatoes
- 1 (16 ounce) jar salsa
- 1 (14 ounce) can petite diced tomatoes
- 2 cups chicken broth
- 1 (26 ounce) can beef broth
- 1⁄4 cup chili powder
- 2 teaspoons garlic powder
- 1 1⁄2 teaspoons salt
- 1 teaspoon lawry's seasoning
- 1 teaspoon black pepper
- 2 teaspoons browning sauce
- 2 tablespoons Worcestershire sauce
- 1 tablespoon dried basil, crushed
- 2 1⁄2 teaspoons cumin
- 2 teaspoons A.1. Original Sauce
- shredded monteray jack cheese to garnish chili
- sour cream to garnish chili
- may also garnish with shredded lettuce and chopped green onion
directions
- Cook the celery, onion, green pepper and ground turkey in a pan until the vegetables are tender & turkey is cooked through.
- Drain off any excess fat.
- In a seperate soup kettle add all of the other ingredients.
- Add the meat mixture to the soup kettle.
- Bring to a boil.
- Then reduce heat and simmer for 1 hour.
- Serve in bowls.
- Top the chilli with shredded cheese and a tsp of sour cream.
- You may also top the chili with some shredded lettuce and chopped green onions.
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RECIPE SUBMITTED BY
Jill L. "Margaritta Lover"
United States
<p>This year I will be married to my husband Tom 15yrs. Time flies!! I have two beautiful kids. Our son Hayden Thomas is 14yr old and into sports & video games. Our daughter Addison Claire is 9yrs old and is taking ballet, tap & acrobats & loves to draw. We also have a chubby puppy (Shorkie) named Moe. Cooking is a hobby of mine. I love it. I grew up in a Polish family with many great cooks. My grandfather owned one of the best meat shops in town...now his grandson's own the buisness. Cooking is a family tradition. I grew up eating large, homemade meals. Lots of meat and potatoes. <br />I am trying to use this site as my personal cookbook. Hoping to not <br />use my recipebox anymore. <br />I have a little pet peeve. It is when people ask for a recipe, because they liked something you made...and then don't follow the recipe given. Go figure!! If you change my recipe....and it doesn't turn out...please don't tell anyone you got the recipe from me. LOL.</p>