Vegetable Pizza
photo by JinithA SanjO
- Ready In:
- 28mins
- Ingredients:
- 7
- Yields:
-
1 large pizza
- Serves:
- 20
ingredients
- 2 (8 ounce) cans refrigerated crescent dinner rolls
- 1 (8 ounce) package cream cheese, softened
- 1 (1 ounce) package dry ranch dressing mix
- 1⁄2 cup mayonnaise
- 2 cups shredded cheddar cheese
- 1 cup finely chopped broccoli
- 1 cup finely chopped cauliflower
directions
- Place the unrolled crescent dough onto a pizza pan.
- Spread the dough out with your hands until it covers the pan.
- Bake about 8 minutes at 375°F until lightly browned.
- While its baking, combine the cream cheese, mayonnaise and Ranch dressing; mix well.
- Remove the crust from the oven and let it cool slightly.
- Spread the cream cheese mixture over the cooled crust, then top with the chopped vegetables and cheese.
- Cut into wedges and serve.
Questions & Replies
Got a question?
Share it with the community!
Reviews
see 9 more reviews
Tweaks
RECIPE SUBMITTED BY
Gingerbear
United States
Me and my boyfriend have been together for 11 years now. We live on 40 acres and have 6 dogs and 4 Tennessee Walkers. We both work a lot of hours so there is never enough time in a day to get everything done. I absolutely love the outdoors. I also enjoy lifting weights, reading and playing with all of my beautiful animals. I absolutely love, love and love to cook. I like to cook a variety of things and also like love to bake. I like to just get in the kitchen and experiment with different things. If something does not turn out for me such as pie crust or gravy I will keep trying until I can make it work. Only problem is, when I finally make it work it may not work again the time after that. It is fun though and I do consider myself a pretty good cook for the most part. I also love slow cooker recipes. Those are my most favorite in the winter months.