This recipe was on a Wilmington, NC website and submitted by Trace Campbell of TN.
Make and share this Twice Baked Potato Lasagna recipe from Food.com.
- Preheat oven to 365.
- Remove fluff from potatoes and season them.
- In an 8 x 11 nonstick pan begin layering with chicken as the bottom layer.
- Alternate remaining ingredients, ending with cheese on the top.
- Drizzle on the butter.
- Cover and bake for 20 minutes.