Turkey Stuffing
- Ready In:
- 25mins
- Ingredients:
- 10
- Serves:
-
10
ingredients
- 3⁄4 cup butter
- 2 onions, chopped
- 2 cups chopped celery
- 4 teaspoons dried sage
- 1 teaspoon salt
- 1 teaspoon dried savory
- 1 teaspoon pepper
- 1 teaspoon marjoram
- 1⁄2 teaspoon dried thyme
- 8 cups white bread, cubed
directions
- In large frying pan, melt butter over medium heat. Fry onions and celery together with the dried herbs, salt and pepper, stirring often, until vegetables are tender, about 10-15 minutes.
- Transfer mixture to large bowl. Add the bread cubes and mix well.
- Stuff the turkey.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!