Debb's Turkey Stuffing

Recipe by Debbb
READY IN: 1hr 20mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In large bowl, combine bread, pepper and sage.
  • Set aside.
  • Fry celery and onion in margarine until transparent, about 10 minutes.
  • Pour over bread.
  • Mix well.
  • Slowly stir Oxo into boiling water.
  • Add prepared bouillon gradually to bread until moist through.
  • Put stuffing in greased 13 X 9 glass pan.
  • Bake at 350° F for about one hour.
  • Stir often to pull the crusty stuffing off the bottom and create more crustiness.
  • If you prefer soft stuffing, don't stir at all.
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