Thanksgiving Turkey Stuffing

Recipe by Kevin McGinley
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 3hrs 45mins
SERVES: 15-20
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Saute celery, onion& parsley in butter& chicken broth in a frying pan until soft.
  • Add seasonings to torn up bread.
  • Add celery, onion& parsley mixture to bread.
  • Add beaten eggs& milk mixture to bread.
  • Mix well.
  • Bread should be moist enough to hold together well.
  • Adjust with more eggs or milk.
  • Put stuffing in turkey and pack fairly tight- do not stuff turkey until you are ready to put in the oven.
  • Stuffing can be made the day before& stored in the fridge.
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