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    You are in: Home / Recipes / Turkey Primavera Recipe
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    Turkey Primavera

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    berry271's Note:

    Found in Taste of Home December/January 1996 issue, submitted by Zita Wilensky.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cube turkey.
    2. 2
      Combine flour and parsley.
    3. 3
      Add turkey cubes and toss to coat.
    4. 4
      Heat the oil in a skillet and brown the turkey, remove with a slotted spoon and set aside.
    5. 5
      Chop the onion and pepper and combine in the same skillet with the next three ingredients.
    6. 6
      Cook and stir for 3-4 minutes.
    7. 7
      Add the next 8 ingredients and cook and stir until sauce reaches the desired consistency, about 20-25 minutes.
    8. 8
      Meanwhile cook the fettuccine according to the package directions.
    9. 9
      Add the turkey back to the skillet and heat through.
    10. 10
      Remove the bay leaf.
    11. 11
      Drain and rinse the fettuccine.
    12. 12
      Serve the sauce over the pasta.
    13. 13
      Sprinkle with your choice of Italian cheese if desired.

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    Nutritional Facts for Turkey Primavera

    Serving Size: 1 (542 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 766.2
     
    Calories from Fat 122
    16%
    Total Fat 13.6 g
    21%
    Saturated Fat 2.8 g
    14%
    Cholesterol 201.3 mg
    67%
    Sodium 745.0 mg
    31%
    Total Carbohydrate 96.2 g
    32%
    Dietary Fiber 5.9 g
    23%
    Sugars 6.4 g
    25%
    Protein 62.5 g
    125%

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