Turkey Meatloaf
photo by katii
- Ready In:
- 1hr 5mins
- Ingredients:
- 9
- Yields:
-
1 loaf
- Serves:
- 2
ingredients
- 226.79 g lean ground turkey
- 29.57 ml minced onion
- 59.14 ml coarsely ground oats (put oats in blender and pulse until the oats are the consistency of bread crumbs, pure, certified gl)
- 1 egg
- 29.57 ml minced celery
- 29.57 29.57 ml soymilk or 29.57 ml stock
- 2.46 ml sea salt
- 1 minced garlic clove
- 29.58 ml chopped fresh parsley
directions
- Beat egg until frothy; stir in oats.
- Combine remaining ingredients and mix well.
- If making a loaf, form into a loaf and pack into a lightly oiled 8x4-inch baking pan.
- Bake in a preheated 350* oven for approximately 45 minutes or until the loaf begins to pull away from the pan.
- If making mini-loaves, reduce heating time to 30-35 minutes.
- If making burgers, form into 1-inch thick patties and place in a lightly oiled skillet.
- Cook the burgers over medium heat for about 5 minutes, or until browned and crispy.
- Flip the burgers carefully and cook for 5 minutes longer, or until golden brown and a thermometer inserted in the center registers 165°F and the meat is no longer pink.
- Enjoy!
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RECIPE SUBMITTED BY
I'm an enthusiastic young chef who loves to experiment!! I love cooking because i have a multitude of food allergies including all nuts and some legumes, as well as celiac disease. Cooking allows me to enjoy the foods i love without worry!
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How I rate recipes:
5 star - WOW! This recipe was really good and exceeded my expectations. I made no or little changes to the recipe and will definitely make it again.
4 star - A very good recipe. I quite enjoyed it, but had to make a few changes here and there. All in all, it met my expectations. I will probably make it again.
3 star - An ok recipe. I liked it a bit, but had to make major changes. It may have a good flavour, but the texture was off or something. Usually I don't make three star recipes again.
2 star - I didn't enjoy this recipe. The flavour and texture was WAY off and so were the directions. I will not make this recipe again.
1 star - I don't give one stars! I think they are too mean!