Tunisian Pasta Salad

Total Time
20mins
Prep
10 mins
Cook
10 mins

This pasta salad sounds very tasty. You can add mushrooms, or feta cheese or even canned tuna. I will try it soon. From Bigoven.com

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Ingredients

Nutrition

Directions

  1. Cook pasta in boiling water with 1 tbsp salt until al dente. Drain and run cold water over it. Drain.
  2. Dressing: Mix oil. lemon juice, cumin, peppers, garlic and salt to taste.
  3. Add cucumber, olives, scallions, tomatoes and parsley to pasta. Pour dressing over it and toss well.
  4. Serve at room temperature.