Greek Bow Tie Pasta Salad

Recipe by Dienia B.
READY IN: 1hr
SERVES: 5
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook pasta to al dente; drain.
  • Heat olive oil; cook chicken and garlic (you can use my Greek seasoning mix on the chicken).
  • Add to pasta.
  • Add red onions, artichoke hearts with the liquid, tomato, feta cheese, parsley, lemon juice, oregano, button mushrooms, oil and vinegar dressing, olives, and cucumber.
  • Season to taste; you may need additional vinaigrette dressing.
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