Tsizzles Sloppy Joes
photo by teresas
- Ready In:
- 45mins
- Ingredients:
- 17
- Serves:
-
8
ingredients
- 3 tablespoons canola oil
- 1 lb ground turkey
- 1 onion, diced
- 4 garlic cloves, minced
- 1 jalapeno, minced
- 1 red pepper, diced
- 1 (14 ounce) can red beans or (14 ounce) can pinto beans, preferably low sodium drained and rinsed
- 1 1⁄2 cups no-salt-added tomato sauce
- 1⁄4 cup sugar
- 2 tablespoons tomato paste
- 1 tablespoon red wine vinegar
- 1 tablespoon molasses
- 1 1⁄2 teaspoons Worcestershire sauce
- 2 tablespoons whole grain mustard
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon fresh ground black pepper
- 8 whole wheat hamburger buns
directions
- 1. Brown the turkey and onion w/half the salt and half the pepper in canola oil in a large cast iron skillet over medium-high heat for 5 minutes, breaking up the meat into crumbles as it cooks.
- 2. Add the garlic, jalapeno, and red pepper and cook 5 minutes more, stirring occasionally.
- 3. Stir in the rest of the ingredients, reduce heat to low, and simmer for 20 minutes more. Place a half-cup scoop of the mixture onto each bun and serve.
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Reviews
-
Hubby and I really enjoyed these sloppy joes...we loved the addition of the beans...although we thought they were just a bit to sweet...next time I will cut the amount of sugar in half...the molasses along with the sugar was to much...I used the pinto beans...and toasted the bun...I also used a sesame bun because I didn't have a whole wheat one...I served recipe #238248 along side for a delicious meal...Made for Spring 2014 PAC...=)
RECIPE SUBMITTED BY
tshull777
Sedalia, 65
Just love to cook and love to eat great tasting food! Especially BBQ!