Top-Stove Short Ribs

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READY IN: 2hrs 40mins
Recipe by CJAY8248

From my collection of handwritten recipes 1964.

Ingredients Nutrition

Directions

  1. Dust ribs with flour; brown in shortening in a large, heavy pan. Pour off excess drippings. Combine remaining ingredients and pour over ribs. Cover. Cook over low heat about 2 1/2 hours or until tender, turning ribs and basting with sauce occasionally.

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