Tomata Feta Salad

Name: Tomata Feta Salad
Prep time: 10 min
Total time: 10 min
Yield: 4 serving(s)
Ingredients: 1/4 cup sliced green onion; 2 tablespoons olive oil; 2 tablespoons white wine vinegar; 2 teaspoons honey mustard (or Dijon); 1/8 teaspoon black pepper; 1/2 teaspoon basil; 1/4-1/2 teaspoon sugar; 2 tomatoes, sliced; 2 yellow tomatoes, sliced (or use 4 red); 1/2 cup sliced sweet onion; 2 cups sliced English cucumbers; 1/3 cup crumbled feta cheese

Submitted by *Parsley*

"It rhymes!"

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photo by morgainegeiser

Ready In:: 10mins
Ingredients:: 12
Serves:: 4

ingredients

¹⁄₄ cup sliced green onion
2 tablespoons olive oil
2 tablespoons white wine vinegar
2 teaspoons honey mustard (or Dijon)
¹⁄₈ teaspoon black pepper
¹⁄₂ teaspoon basil
¹⁄₄ - ¹⁄₂ teaspoon sugar
2 tomatoes, sliced
2 yellow tomatoes, sliced (or use 4 red)
¹⁄₂ cup sliced sweet onion
2 cups sliced English cucumbers
¹⁄₃ cup crumbled feta cheese

directions

For dressing, combine green onions, oil, vinegar, mustard, pepper,basil and sugar in a small bowl or shaker. Whisk/shake well.
To serve, arrange tomato slices, onion slices and cucumber slices in layers on a platter. Top with feta cheese.
Drizzle dressing over salad and serve.

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Reviews

This was a great salad. I only had a little feta cheese left from cooking Greek meals all week, but the dressing was great and made up for my small amount of feta. I also skipped the onion slices, used the green onion in the dressing. Made for ZWT6

morgainegeiser
If I could give this recipe more stars I would! It was hands down delicious. I made it for the 4th of July and everyone wanted the recipe. I only had spicy brown mustard so I used that and added about a TBS of honey. Thanks you, this recipe will be in our family forever!

Mama.D.Good
I Love Feta & Tomatoes so I love this salad.

bigmom815
This one is a keeper, Parsley! Deliciously fresh, it also made for a beautiful presentation. I loved the tangy dressing and next time I think I will make even more of it, as I heaped it liberally over my salad. Yum! Can't wait for a few more weeks when I can pick these ingredients from the garden. We will definitely be enjoying this again. Made for ZWT4.

Dr. Jenny
This was SOOOOooooo good. The feta cheese had a nice tangy taste along with the Dijon mustard. It was very easy to make and everyone in the family liked it. I can't wait to take this to our next family get together!!! I have never had Feta cheese before, but it is differently my new favorite cheese! A trick I learned from Food Network was to soak your red onion in ice water if it was to hot. I did that and it really works. I dried the onions before adding them to the salad. Thank you for a wonderful recipe! Made for Zaar World Tour 2006

Charlotte J