The Best Rum Punch
- Ready In:
- 10mins
- Ingredients:
- 10
- Serves:
-
8
ingredients
- 1⁄2 cup sugar
- 2 cups orange juice
- 2⁄3 cup lemon juice
- 4 ounces maraschino cherries, with juice
- 1 fluid ounce triple sec
- 1 (750 ml) bottle rum
- 1 orange, sectioned or sliced
- 1 lemon, sliced into rounds
- 1 (8 ounce) can pineapple chunks
- 1 liter seltzer water
directions
- Mix all ingredients except water.
- Chill for at least 2 hours.
- Can be made a day ahead.
- Add seltzer water.
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