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    You are in: Home / Recipes / The Best Peanut Butter Cookies Recipe
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    The Best Peanut Butter Cookies

    The Best Peanut Butter Cookies. Photo by MeredithYeverino

    1/4 Photos of The Best Peanut Butter Cookies

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    Total Time:

    Prep Time:

    Cook Time:

    27 mins

    20 mins

    7 mins

    Kittencalskitchen's Note:

    These are not your traditional flat dry criss-cross peanut butter cookie, if that's what you are after then pass this by, these are one of the best cookie recipes! :)

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    Ingredients:

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Set oven to 350°.
    2. 2
      In a mixing bowl, cream peanut butter, shortening and brown sugar.
    3. 3
      Add egg; mix well.
    4. 4
      Stir in milk and vanilla.
    5. 5
      Combine flour, baking soda and salt; gradually add to the creamed mixture.
    6. 6
      Stir in the chips.
    7. 7
      Drop by rounded teaspoonfuls onto ungreased baking sheets.
    8. 8
      Bake for 7-9 minutes or until golden brown.
    9. 9
      Note: if you prefer larger cookies, just use a tablespoonful of batter, and bake a little longer.

    Ratings & Reviews:

    • on October 15, 2009

      yup very good....crisco recipe with chips added. I don't add the chips.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 14, 2011

      55

      Excellent cookies. I made them as written using creamy peanut butter. They were super easy to make and taste great. Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 30, 2009

      55

      Delicious! These are my hubby's favorite pb cookies!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (48)

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    Nutritional Facts for The Best Peanut Butter Cookies

    Serving Size: 1 (1073 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 81.6
     
    Calories from Fat 39
    48%
    Total Fat 4.3 g
    6%
    Saturated Fat 1.2 g
    6%
    Cholesterol 3.3 mg
    1%
    Sodium 66.1 mg
    2%
    Total Carbohydrate 9.5 g
    3%
    Dietary Fiber 0.4 g
    1%
    Sugars 6.0 g
    24%
    Protein 1.6 g
    3%

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