Soft Peanut Butter Cookies

Name: Soft Peanut Butter Cookies
Prep time: 10 min
Cook time: 7 min
Total time: 17 min
Yield: 4 dozen, 30 serving(s)
Ingredients: 1 cup creamy peanut butter; 1 cup packed brown sugar; 1 cup white sugar; 1 cup butter or 1 cup margarine, softened; 2 eggs; 1 teaspoon baking soda; 1 teaspoon baking powder; 1 teaspoon vanilla extract; 2 1/2 cups flour

(423)

Recipe by CookingONTheSide

This is my mother-in-law's recipe.She was always baking and this is one of my favorite recipes she had.

watch

570

People talking

Join In Now Join the conversation!

READY IN: 17mins

SERVES: 30

YIELD: 4 dozen

UNITS: US

INGREDIENTS

Nutrition

1

cup creamy peanut butter
1

cup packed brown sugar
1

cup white sugar
1

cup butter or 1 cup margarine, softened
2

eggs
1

teaspoon baking soda
1

teaspoon baking powder
1

teaspoon vanilla extract
2 ¹⁄₂

cups flour

DIRECTIONS

Cream butter, peanut butter and both sugars together.
Add eggs, one at a time, beating well.
Add baking soda, powder and vanilla.
Stir in flour.
Roll into balls, roll in sugar. Flatten cookies, using a fork, in a criss-cross pattern.
Bake on ungreased cookie sheet at 350 degrees for 6-7 minutes or adjust to suit your oven and size of cookies!

Submit a Recipe Correction