Texas Straw Hat

Submitted by ratherbeswimmin

"An old one from Southern Living."

 

• Ready In: 55mins
• Ingredients: 14
• Serves: 4-6

ingredients

• 1 lb ground beef
• 1 cup chopped onion
• 2⁄3 cup chopped celery
• 2⁄3 cup chopped green bell pepper
• 2 (6 ounce) cans tomato paste
• 1 cup water
• 2 teaspoons chili powder
• 1 teaspoon Worcestershire sauce
• 1⁄2 teaspoon salt
• 1⁄4 teaspoon dried thyme
• 1⁄8 teaspoon pepper
• 1 dash hot sauce
• corn chips
• 2 cups shredded cheddar cheese

directions

1. Combine ground beef and next 3 ingredients in a large skillet; cook until meat is browned, stirring to crumble.
2. Drain off pan drippings.
3. Stir in remaining ingredients except corn chips and cheese; bring to a boil.
4. Cover, reduce heat, and simmer 20 minutes, stirring occasionally.
5. Serve over corn chips, and top with cheese.

Reviews

[Shwltr78]

This was very good, though a little labor-intensive. I omited the celery, green pepper, and hot sauce to suite my family's tastes. The flavor was just what I was looking for. I remember eating this with shredded lettuce as a kid. I think I will throw that in next time too.