Hello Pork Pie Hat

Recipe by Chocolatl
READY IN: 50mins
SERVES: 8-10




  • Preheat oven to 400°F.
  • Cook potatoes and garlic in boiling salted water until softened, about 20 minutes.
  • Meanwhile, sprinkle Cajun seasoning over pork and rub in with hands.
  • Heat a large skillet over medium-high heat and brown pork on all sides.
  • Add jalapeno and 2 tablespoons dried minced onions and cook, stirring, 1 minute.
  • Add beans and mushrooms and cook, stirring, 1 minute.
  • Stir in tomato sauce, garlic powder, Italian seasoning, and paprika, and cook, stirring, until heated through.
  • Stir in half the cheese and cook, stirring, just until heated through.
  • Remove from heat.
  • Drain potatoes and garlic.
  • Mash potatoes, garlic, margarine, and milk together.
  • Spoon pork mixture into a lightly greased 9"x13" baking pan.
  • Spoon potato mixture over pork mixture and smooth top with a spatula.
  • Sprinkle remaining cheese and dried minced onions over top.
  • Bake for 20-30 minutes, or until casserole is cooked and cheese is browned.