Texas Straw Hat
An old one from Southern Living.
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INGREDIENTS
Nutrition- 1lb ground beef
- 1cup chopped onion
- 2⁄3cup chopped celery
- 2⁄3cup chopped green bell pepper
- 2(6 ounce) cans tomato paste
- 1cup water
- 2teaspoons chili powder
- 1teaspoon Worcestershire sauce
- 1⁄2teaspoon salt
- 1⁄4teaspoon dried thyme
- 1⁄8teaspoon pepper
- 1dash hot sauce
- corn chips
- 2cups shredded cheddar cheese
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DIRECTIONS
- Combine ground beef and next 3 ingredients in a large skillet; cook until meat is browned, stirring to crumble.
- Drain off pan drippings.
- Stir in remaining ingredients except corn chips and cheese; bring to a boil.
- Cover, reduce heat, and simmer 20 minutes, stirring occasionally.
- Serve over corn chips, and top with cheese.
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