Tasty Vegan Banana Bread

READY IN: 1hr 20mins
Recipe by Enjolinfam

Great tasty banana bread! This is a regular in our household as it is one of the most popular requests among our vegan friends as well as our kids. :)

Top Review by Lisa S.

Yummy! I used almond milk instead of soy milk, because that's what I had on hand. It came out great.

Ingredients Nutrition

Directions

  1. Spray a bread pan with non-stick spray and reheat the oven to 350 degrees F.
  2. Sift together flour, baking soda, salt, spices, and walnuts in a large mixing bowl.
  3. In the blender blend together margarine, sugars, bananas, soy milk, apple cider vinegar, and vanila.
  4. Add the blended ingredients to the dry ingredients in the mixing bowl and mix well.
  5. Pour batter into the bread pan and bake for at least an hour. Sometimes it may take 5 to 15 minutes longer, so make sure to keep an eye on it.

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