Tandoori Chicken Burgers With Creamy Chutney

READY IN: 40mins
Recipe by Jewelies

Tasty chicken burgers with mango and yoghurt chutney.

Top Review by mommyoffour

Mmm great combo of flavor that we haven't tried yet. We all loved it. What a great burger. Thanks

Ingredients Nutrition


  1. Place all burger ingredients in a large bowl and combine thoroughly.
  2. Divide and shape into 6 patties.
  3. Refrigerate while you make creamy chutney.
  4. Combine 1/3 cup mango chutney and 2 T yoghurt together, refrigerate until required.
  5. Heat frypan or grill and brush lightly with oil.
  6. Cook patties over medium-high heat for 6-7 minutes each side or until cooked through, turning only once.
  7. Serve with Creamy Chutney either alone or with your favourite burger bun.

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