Tandoori Spice Turkey Burgers
Probably the best turkey buger I have ever eaten, great flavor in every bit. Served on whitewheat hamburger rolls with lettuce and tomato. Prep time does not include grill warm-up time.
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INGREDIENTS
Nutrition- 1⁄2
- 2teaspoons olive oil
- 1⁄2cup chopped bell pepper
- 2
- 1teaspoon dried oregano
- 1⁄2teaspoon curry powder
- 2teaspoons tandoori seasoning
- 1⁄2teaspoon allspice
- 1⁄2teaspoon ground ginger
- 1⁄2teaspoon salt
- 1⁄4teaspoon pepper
- 1⁄8teaspoon cayenne pepper
- 1
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DIRECTIONS
- Mix dry spices and set aside.
- Heat oil in small skillet over low heat. Add bell pepper, garlic, and 1 tsp of spice mix. Cook, stirring, until pepper is slightly soft (about 2 minutes). Let cool.
- Prepare grill or preheat broiler.
- Combine turkey, oats, bell pepper mixture, and remaining spice mix; mix thoroughly. Shape into 4 patties. Grill or broil until browned and no longer pink inside (about five minutes per side).
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