Sweet & Sour Cucumber Relish
photo by Sharon123
- Ready In:
- 25mins
- Ingredients:
- 9
- Yields:
-
11 ounces
- Serves:
- 4-6
ingredients
- 1⁄2 cup rice vinegar
- 1 cup sugar
- 1 teaspoon salt
- 3 tablespoons water
- 1 small onion, finely diced
- 1 small carrot, finely chopped
- 1 green cucumber, finely chopped
- 1 teaspoon chili paste (optional)
- 1⁄8 cup fresh coriander leaves, chopped
directions
- Boil vinegar, sugar, salt and water in a saucepan for 1 minutes.
- Mix onion, carrot and cucumber pieces in a serving bowl.
- Pour just vinegar mixture over vegetables to cover.
- Taste to see if extra vinegar, sugar or salt is needed to balance flavor.
- For those who prefer spicy relish, in small amounts add chili paste.
- Garnish with chopped corriander.
- Serve with satays, fish cakes or crispy deep-fried snacks.
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RECIPE SUBMITTED BY
Galley Wench
Oro Valley, Arizona
"Life is not a journey to the grave with the intention of arriving safely in a pretty and well preserved body, but rather to skid in broadside . . . Chardonnay in one hand . . .chocolate in the other; the body thoroughly used up, totally worn out and screaming "WOO-HOO, what a ride!!"