Total Time
25mins
Prep 10 mins
Cook 15 mins

Serve with tortilla chips.

Ingredients Nutrition

Directions

  1. In a large saucepan over medium heat, cook beef, onion and pepper until meat is no longer pink; drain.
  2. Add the cheese, taco sauce and water; stir until cheese is melted.
  3. Stir in the tomato, green pepper and olives.
  4. Serve warm with chips.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a