Easy Taco Dip

Recipe by Dana-MMH
READY IN: 10mins
SERVES: 20-25
UNITS: US

INGREDIENTS

Nutrition
  • 2
    (16 ounce) cans refried beans
  • 1
    (16 ounce) container sour cream
  • 1
    package shredded taco cheese
  • 1
    (1 1/4 ounce) package taco seasoning
  • 2
    tomatoes (optional)
  • green onion (optional)
  • chopped black olives (optional)
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DIRECTIONS

  • Mix package of taco seasoning and sour cream.
  • Layer beans on bottom of cake dish, then sour cream mixture, add shredded cheese and any other toppings.
  • Chill for 30 minutes.
  • Serve with doritos or tostitos.
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