Top Review by Misty LL
I made this a couple weeks ago for friends and family. It was a hit! I barely had a chance to try it before it was all gone. In fact, I am making it again tonight for another group of people. I wasn't sure about it at first, but it is a keeper.
- 1 (250 g) container cream cheese spread
- 1⁄2 cup Miracle Whip
- 1⁄2 cup sun-dried tomato, chopped
- 2 tablespoons fresh chives or 2 tablespoons green onions, finely chopped
- 1 garlic clove, minced
- 1 teaspoon black pepper, freshly ground