Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Sugar Cookies Recipe
    Lost? Site Map

    Sugar Cookies

    Sugar Cookies. Photo by Coffee lover

    1/1 Photo of Sugar Cookies

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    flightnurse's Note:

    Sugar cookie cut-out recipe with lemon extract.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large bowl, mix together butter, sugar, eggs, and vanilla and lemon extracts with an electric mixer until light and fluffy. Combine the flour, baking powder, and baking soda; gradually stir in milk to flour mixture until well blended but do not overmix -- cookies will get tough. Chill dough.
    2. 2
      Preheat oven to 350°F On a lightly floured surface, roll out the dough to 1/4 inch thickness. Cut into desired shapes using cookie cutters. Place cookies 2 inches apart onto ungreased cookie sheets.
    3. 3
      Bake for 10 minutes in the preheated oven. Remove cookies from pan and cool on wire racks.

    Browse Our Top Rolled Cookies Recipes

    Ratings & Reviews:

    • on April 01, 2010

      55

      A very light sugar cookie. Wonderful taste. I used my cookie cutters and rolled my dough thick. They turned out beautiful. I lefted mine plain with sugar and decided no frosting. Made for PAC 2010

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Sugar Cookies

    Serving Size: 1 (48 g)

    Servings Per Recipe: 36

    Amount Per Serving
    % Daily Value
    Calories 175.2
     
    Calories from Fat 54
    31%
    Total Fat 6.1 g
    9%
    Saturated Fat 2.5 g
    12%
    Cholesterol 19.2 mg
    6%
    Sodium 105.1 mg
    4%
    Total Carbohydrate 27.3 g
    9%
    Dietary Fiber 0.5 g
    2%
    Sugars 11.5 g
    46%
    Protein 2.7 g
    5%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites