Total Time
25mins
Prep 15 mins
Cook 10 mins

Versitle - can be dropped or rolled & cut.

Directions

  1. Cream together sugar, powedered sugar, eggs and margarine.
  2. Add oil and vanilla and mix.
  3. Add salt, baking soda and all flour and mix.
  4. Drop onto foil-lined baking sheet by spoonfuls.
  5. Flatten in glass dipped in sugar.
  6. Sprinkle extra sugar over top.
  7. Bake at 350 for 10 minutes.