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    You are in: Home / Recipes / Stuffed Mushrooms Recipe
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    Stuffed Mushrooms

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    Sue Lau's Note:

    These have a delicious cheese filling that is flavored with fresh herbs. Great for parties and other events.

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    Ingredients:

    Yield:

    mushrooms

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350F.
    2. 2
      Wipe mushrooms clean with a damp paper towel.
    3. 3
      Remove stems and discard or save for stock.
    4. 4
      Combine all remaining ingredients together in a small bowl, stirring until smooth.
    5. 5
      Fill the underside of the mushroom caps evenly with the cheese mixture (you may use a piping bag with a large tip).
    6. 6
      Place mushrooms on a lightly greased baking sheet.
    7. 7
      Bake at 350 degrees F for 18-20 minutes.

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    Ratings & Reviews:

    • on November 14, 2003

      55

      These are delicious. I had 4 large portabello mushrooms, was alone for dinner and searched till I found a recipe that sounded just what I felt like to eat. The Worcestershire sauce gives these mushrooms that tasty little zing and works well with the herbs. I ate the lot! I'll be making these again. Thanks Sue.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 02, 2005

      35

      these were nice mushrooms, though i wouldn't exactly rave over them. i found them to be a bit too dry, next time maybe i will drizzle with some butter or olive oil, and go slightly easier on the herbs, if at all i make it again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 04, 2004

      55

      Deeeeeeeeee-licious. I had a craving for stuffed mushrooms and searched and searched until I found one that sounded like what I wanted. This one was perfect. I had to substitute the fresh herbs with 1/3 quanity dried and omitted the parsely altogether. They still had excellent flavor and a wonderful creamy cheesy filling. I cooked in my toaster oven at 350 for 20 minutes, which worked perfectly. Great quick snack for me, but a great party hor'dourve too!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Stuffed Mushrooms

    Serving Size: 1 (486 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 32.9
     
    Calories from Fat 22
    68%
    Total Fat 2.5 g
    3%
    Saturated Fat 1.5 g
    7%
    Cholesterol 7.6 mg
    2%
    Sodium 66.9 mg
    2%
    Total Carbohydrate 0.9 g
    0%
    Dietary Fiber 0.2 g
    0%
    Sugars 0.3 g
    1%
    Protein 2.0 g
    4%

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