Stove Top Salmon Patties (Fish Cakes)

Total Time
30mins
Prep 10 mins
Cook 20 mins

From kraftfoods.com.

Directions

  1. Mix stuffing mix, water, mayo, salmon, cheese and onions.
  2. Heat large nonstick skillet sprayed with cooking spray on medium heat. Shape 1/3 cupfuls of the stuffing mixture into patties; add to skillet in batches.
  3. cook 3 minutes on each side or until golden brown on both sides, turning over carefully.
Most Helpful

I searched for a recipe just this past week for my dad. An avid fisherman and connoisseur of all food :0) We took a gamble on this one as it hadn't yet been reviewed and were pleasantly surprised. This is both quick and easy. Made enough to feed a family of 4-6 people and tasted really good. I'm not a fish person, but I did give it a try and was surprised at how nice it tasted. I think the next time I would whip up a nice sauce to have with it. It would also be really good as a fish burger. Held together nice and didn't take long to cook. Five stars here!

BrennieG July 20, 2011