Tex Mex Salmon Cakes

"I made this variation of salmon patties/cakes last night. Very frugal and thrifty recipe but tastes great. Serves 2 at 3 to 4 cakes each depending on how they are formed."
 
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Ready In:
20mins
Ingredients:
6
Yields:
6-8 patties/cakes
Serves:
2

ingredients

  • 14 ounces canned salmon (1 packet or can)
  • 1 egg
  • 2 tablespoons mayonnaise
  • 2 tablespoons hot sauce or 2 tablespoons texas pete
  • 12 teaspoon salt
  • 12 cup breadcrumbs
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directions

  • Mix all well. Form into small or medium size patties/cakes in hand.
  • Drizzle olive oil or vegetable oil in a skillet. Does not need to be a lot, just enough so the cakes won't stick.
  • Pan fry till golden brown on both sides.
  • Serve with Spanish Rice:

  • Rice cooked for two people with 1/4 c salsa added.
  • Place rice in the middle of a plate and top with salmon cakes.
  • If desired: Dipping sauce Tex mex sauce: ranch dressing or mayonnaise with Texas Pete to taste.

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Reviews

  1. OMG!!! These are awesome!! I have always liked salmon patties but these are special...I have made them about 3 times now and my family loves them. Thanks for sharing!!!
     
  2. I am always looking for different recipes using canned salmon and I came across this one and had to give it a try. I thought it was really good. I sprinkled some crushed red pepper on the patties as I fried them too, for an even bigger kick! My DH even liked them and he doesn't like salmon too much at all! Thanks for a good recipe!
     
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RECIPE SUBMITTED BY

Youth pastor's wife living in the Southern part of the United States. I love to cook, but because of our work schedules I am constantly looking for and experimenting with freeze ahead, crock pot, and 30min or less ideas. My favorite thing to do is baking...especially cookies and cakes. Not a specific favorite cookbook...but I use old church cookbooks mostly because they're dependable and typically the recipies in them are economical. I do enjoy the Kraft Food magazine for it's simple but flexable recipies. Pet peeves? People who don't read the recipie lol. I may not measure everything...but I atleast think I ought to know what goes in it.
 
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