Total Time
Prep 8 mins
Cook 0 mins

A frequent snack for me includes a healthy dip and some raw veggies. Since I also enjoy the combination of orange with savory spices or peppers, this dish from Cooking Light really appealed to me. Another untried recipe posted for the Zaar World Tour.

Ingredients Nutrition


  1. Drop parsley, onion, and garlic through food chute with food processor on, and process until minced.
  2. Add orange juice and remaining ingredients, and process until smooth.
  3. Serve with pita triangles or crudite.


Most Helpful

Very good! Not my favorite hummus recipe, but still very tasty.

Lovaskon December 20, 2011

i absolutely LOVE this hummus! before i let it sit and set for a bit, i was a little put off with how "untraditional" it tasted, but wheww! let those flavors meld, and you have one FANTASTIC batch of hummus! very, very delicious!! thank you, so much!

Froggus. September 23, 2011

This turned out really well

KAVrana November 06, 2010

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