Spicy Corn!

READY IN: 10mins
Recipe by KPD123

My mom and I came up with dish when I was little. It's easy and adds amazing pizazz to canned corn! Plus I usually have all these ingredients on hand. Now DH's friends request me to make this!!

Top Review by lazyme

This was a nice side dish that went well with enchiladas. I used frozen corn and minced a fresh jalapeno. Thanks for sharing a nice keeper. Made for Zaar Chef Alphabet Soup tag.

Ingredients Nutrition


  1. Combine all ingredients in a bowl, mixing well.
  2. Put mixture in a greased 9x9 casserole dish.
  3. Bake at 350 degrees for 20 minutes until bubbly.
  4. ---OR--- Simply put it in a microwave safe bowl and microwave for 5 minutes until heated through!

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