Spicy Chicken Casserole
- Ready In:
- 7hrs 15mins
- Ingredients:
- 16
- Serves:
-
4-6
ingredients
- 2 lbs chicken breasts, diced
- 2 tablespoons flour
- 1⁄4 teaspoon ginger
- 1⁄4 teaspoon mustard
- 1⁄4 teaspoon curry powder
- 1⁄4 teaspoon mixed spice
- 1 carrot, sliced
- 1 onion, sliced
- 1 1⁄4 cups water
- 1 teaspoon sugar
- 1 teaspoon salt
- 1 tablespoon lemon juice
- 1 tablespoon tomato paste
- 1 tablespoon vinegar
- 2 tablespoons plum sauce
- 1⁄2 cup raisins (optional)
directions
- Mix flour, ginger, mustard, curry powder and mixed spice.
- Dredge chicken in mixture and place in crockpot.
- Combine all other ingredients and pour over meat.
- Cook on low for 7 hours.
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Reviews
-
This is different but very tasty. I was surprised how much I liked it. I put 1/4 cup raisins in (instead of currants) and used only 1 skinless chicken breast (to serve 2 people) but kept all the other measurements the same. In the last two hours of cooking I added some chopped green beans to bulk it out some more. I served it over brown rice. Altogether I was very happy with the results and will make this again.
RECIPE SUBMITTED BY
<p>Not much to tell. Love to cook, love to eat!</p>