Southwestern Julio Caesar Salad Sandwiches

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READY IN: 45mins
Recipe by CookinCowgirl

This sandwich of mine won endorsement by "Better Homes and Gardens." It's a good sandwich for those of you who like the smoky flavor of chipolte peppers.

Ingredients Nutrition


  1. Prepare the marinade and place the chicken pieces in it. Refrigerate for 2 hours.
  2. Prepare the dressing and refrigerate it.
  3. Grill the chicken for 5-8 minutes on each side, discarding the marinade, and cut the chicken into strips.
  4. Toss the chicken with 3/4 of the dressing and the lettuce and croutons.
  5. Cut an oblong loaf of sourdough bread in half length-wise, and slather the rest of the dressing on the top side.
  6. Sprinkle the Italian Cheese Blend over the dressing.
  7. Place the tossed salad on the bottom half, and press down.
  8. Cut the sandwich into 4 pieces and serve.

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