Smothered Pork Chops With Gravy and Rice

READY IN: 1hr 30mins
Recipe by Seasoned Cook

TASTY and DELICIOUS! Your family will love you for this dish! Flavors that blend for a good gravy. Just add a vegetable and you have your entire dinner! Easy preparation!

Top Review by Keeta_Mackay

Very tasty and simple to make! So much better than the standard rice, Cream of Mushroom soup and pork chops!

Ingredients Nutrition

Directions

  1. Sprinkle pork chops with seasoning salt, salt and black pepper. Place in a baking dish.
  2. In a medium bowl mix cream of mushroom soup, sour cream, worcestershire sauce and milk. Pour over pork chops.
  3. Bake covered in a 350 degree oven for 1 hour. Remove from oven and sprinkle onion rings on top. Bake uncovered for 8 to 10 minutes.
  4. Serve pork chops and gravy over cooked rice.
  5. ENJOY!

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a