Smothered Pork Chops & Gravy

Recipe by Jili7534
READY IN: 25mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • In a skillet, heat oil, garlic, and a splash of Worcestershire, and brown the pork chops.
  • Meanwhile, mix sour cream, soup, Worcestershire, salt, and pepper.
  • When pork chops are done, pour mixture over chops and heat through.
  • I served the chops with the gravy and gravy over baked potatoes, but you might like mashed potatoes or rice.