Smothered Pork Chops With Gravy and Rice

Recipe by Seasoned Cook
READY IN: 1hr 30mins
SERVES: 3-4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sprinkle pork chops with seasoning salt, salt and black pepper. Place in a baking dish.
  • In a medium bowl mix cream of mushroom soup, sour cream, worcestershire sauce and milk. Pour over pork chops.
  • Bake covered in a 350 degree oven for 1 hour. Remove from oven and sprinkle onion rings on top. Bake uncovered for 8 to 10 minutes.
  • Serve pork chops and gravy over cooked rice.
  • ENJOY!
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