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    You are in: Home / Recipes / Slow Cooker Sausage and Sauce Recipe
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    Slow Cooker Sausage and Sauce

    Total Time:

    Prep Time:

    Cook Time:

    6 hrs 10 mins

    10 mins

    6 hrs

    jellyko's Note:

    this is my original recipe I also posted it on allrecipes. I came up with this just to make something quick but is now a regular in the winter. Serve on rolls or over rice or noodles.

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    Units: US | Metric


    1. 1
      combine all into slow cooker and cook on low 5-6 hours.
    2. 2
      Serve on rolls, rice or noodles.
    3. 3
      Note: another delicious option is to take 2-3 fully cooked chorizo sausages, remove casing and crumble into sauce for a spicier mexican pasta sauce -- is wonderful!

    Ratings & Reviews:

    • on January 21, 2008


      I made this yesterday and it is a recipe I will use often.

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    • on June 13, 2005


      I was going to post this recipe too, but I am glad I checked first! I have been making this for a long time. I normally use 2 or 3 green peppers and 1 large onion, and I use just a plain spaghetti sauce (not chunky) and I add some garlic and Italian seasonings to it. I let the sausages cook in the sauce all day, then about an hour or so before we eat I add the veggies, since we prefer ours to still have some crunch to them when we eat. We eat this on rolls. Very yummy!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 15, 2005


      Very good sauce which we had over spaghetti. I added a good sprinkling of Italian seasoningand 1 jar (that the spagetti sacue came in) of water. Next time I won't use as much water. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Slow Cooker Sausage and Sauce

    Serving Size: 1 (313 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 670.8
    Calories from Fat 432
    Total Fat 48.0 g
    Saturated Fat 16.7 g
    Cholesterol 96.6 mg
    Sodium 2414.5 mg
    Total Carbohydrate 23.8 g
    Dietary Fiber 3.5 g
    Sugars 11.7 g
    Protein 33.9 g

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