Name: Stupid Easy Crock Pot / Slow Cooker Sausage & Potatoes
Prep time: 5 min
Total time: 5 min
Yield: 6 serving(s)
Ingredients: 3 lbs red potatoes; 2 lbs smoked sausage; 8 ounces cream cheese (softened); 10 1/2 ounces cream of celery soup; 1 ounce dry ranch dressing mix

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Recipe by Heather Reynolds in

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Stupid Easy Crock Pot / Slow Cooker Sausage & Potatoes created by SharonChen

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This is so easy to put together with only 5 ingredients. Its a very hearty meal that can be used as a side dish or a main meal.

Ready In:: 5mins
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ingredients

3 lbs red potatoes
2 lbs smoked sausage
8 ounces cream cheese (softened)
10 ¹⁄₂ ounces cream of celery soup
1 ounce dry ranch dressing mix

directions

Spray slow cooker with Pam.
Cut potatoes into wedges or whatever size pieces your family likes. You can leave the skins off or on (we like them on)throw them in the pot.
Cut sausage into 1/4" slices and throw them into the pot.
In a bowl blend softened cream chees, cream of celery soup and envelope of dry ranch dressing mix. Pour over Potatoes and sausage.
give it a little stir
Cook low 6-8 hours.

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RECIPE MADE WITH LOVE BY

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"This is so easy to put together with only 5 ingredients. Its a very hearty meal that can be used as a side dish or a main meal."

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review by Daniel S.

11/18/2021

Super easy to make. The only problem is that it does not taste very good.

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review by Bryan C.

11/16/2021

Five stars, more for the easy prep and comforting satisfaction of the meal, than for being a five-star meal itself. Best part? The leftovers make a terrific breakfast the next day. It's not exploding with layers and levels of flavor, but it's hearty and filling for sure. I added a chopped red bell pepper for the last hour or two of cooking. I couldn't imaging not having one. Next time I may add a Vidalia onion at the beginning and serve with scallions. There will be a next time!

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question by JC D.

1/2/2021

How long should I cook on high crock pot setting? Thanks much!

Replies 1
review by James R.

10/7/2020

Sounded good but I didn't care for it at all. Sorry, I tried but it's way too heavy. I'll eat just about anything I cook but this may be an exception. I hate to leave bad reviews.

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tweak by JustKatHere

9/26/2020

Hello. Great recipe but I used Kielbasa cause that is what I had on hand. Also added 1/2 diced red onion and 1 tablespoon minced garlic. Served it with a green salad and of course Ranch dressing. So good!!! Thanks for posting.

Replies 1