Prep 10 mins
Cook 40 mins
Nothing fancy about this recipe, but served w/ vanilla ice cream and you'll be back for seconds!:)
- 4 cups bread, cubed (I like to use buns)
- 2 eggs, beaten
- 2 cups milk
- 1⁄4 cup butter, melted
- 1⁄2 cup sugar
- 1 teaspoon cinnamon
- place bread cubes in a 1-1/2 qt casserole dish.
- Mix together remaining ingredients and pour over bread.
- Bake@ 350 for 40-45 minutes.
This hit the spot!!! Haven't had this in years. I used buns as you suggested which I have never tried before. This is quick and easy to make. Thank you for sharing this. :-)
This is the best! The taste is so very good, I'll be making this over and over. Thanks so much for posting!
Wow! Made this recipe this weekend and it was delicious! Used a loaf of cinnamon bread I bought from a fundraiser and doubled the recipe and used half the sugar and no extra cinnamon. Amazing! Very custardy and just the right sweetness and consistency - and done in 45 minutes! I'll be making this again!