Shrimp Cream Cheese Appetizers

Manami's Note:

This is oh so good! I love appetizers, I could eat them every night!

• Total Time: 10 mins
• Prep Time: 10 mins
• Cook Time: 0 mins

Ingredients:

Servings: 4

• ¼ lb chive & onion cream cheese
• 12 -16 ounces cooked baby shrimp
• 1 tablespoon grated onion
• 1 tablespoon Worcestershire sauce
• ½ teaspoon fresh lemon juice or ½ teaspoon fresh lime juice
• ½ teaspoon seafood cocktail sauce
• ½ red bell pepper , finely chopped
• crackers or toastedpita bread or rye cocktail bread

Directions:

1. Combine first 7 ingredients; mix well.
2. Use as a topping for crackers, pitas, or bread.
3. TIP: Easily doubled or tripled and can be made ahead of time.
4. Chill.
5. Remember, if very cold, allow to come to room temperature, before serving.

Reviews

[Bergy]

Lovely flavor loaded recipe but if you use Lite cream cheese (like I did) there is too much liquid for the cheese - Still tastes excellent but will make the cracker soggy - Mine were served on Thin Finn Crisp crackers - worked well. I spread the cheese and served ASP I had a few sliced olives in the fridge so I added them Mmmm appie. Do again appie 4 sure