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    You are in: Home / Recipes / Sesame Seed Cheese Biscuits Recipe
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    Sesame Seed Cheese Biscuits

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    Jellyqueen's Note:

    This recipe came out of an old Southern Living cookbook. Since I love sesame seed, cheese, and biscuits, I knew it was a winner the first time I laid eyes on it. Give it a try.

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    Units: US | Metric


    1. 1
      Preheat oven to 450 degrees F.
    2. 2
      Combine the biscuit mix, cheese, sesame seed and half and half in a bowl and mix well.
    3. 3
      Shape into balls and place on a greased baking sheet, flaten slightly with palm of hand.
    4. 4
      Brush with the melted butter.
    5. 5
      Bake for 10 to 12 minutes or until lightly browned.

    Ratings & Reviews:

    • on March 17, 2005


      These are really good, and easy to make, I served mine with beef stew, and the whole batch was gone, I had to make a second batch to eat with the leftover stew! Thanks for a great recipe!

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    • on March 02, 2005


      When I saw this recipe, I knew i had to make them. I doubled the recipe hoping to have a few for a snack the next day. I think I made them a bit big as recipe made only 12. They came out great anyway. Very cheesy with a hint of sesame. I put the leftovers in a zip-lock bag and the next day they were just as fresh and moist. I even think sitting a day made the flavors come out more. This one will be made quite a bit. Thanks Jellyqueen for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Sesame Seed Cheese Biscuits

    Serving Size: 1 (288 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 129.2
    Calories from Fat 71
    Total Fat 7.9 g
    Saturated Fat 3.8 g
    Cholesterol 15.3 mg
    Sodium 222.7 mg
    Total Carbohydrate 10.9 g
    Dietary Fiber 0.4 g
    Sugars 1.9 g
    Protein 3.5 g

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