Seashell Pasta and Tuna Salad

READY IN: 1hr
Recipe by ratherbeswimmin'

I love tuna salad. This one is a little different from my old stand-by in that it uses dill pickles instead of sweet pickles. The combination of ingredients tasted good to me.

Top Review by spin

This is simple to make and tastes delicious. I have made this several times for family and as a dish to pass at parties. I like to add about a 1/4 cup of finely chopped celery for a bit of crunch. I often serve this salad with cantaloupe and club crackers. Thanks!

Ingredients Nutrition

Directions

  1. In a large mixing bowl, add the first 5 ingredients; stir to mix.
  2. Add in mayo, salt, and pepper; stir to combine.
  3. Cover and refrigerate until well chilled.
  4. Line individual salad plates with lettuce; mound tuna salad on top; garnish with tomato wedges.

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