Dilly Potato Salad

READY IN: 35mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place potatoes in large bowl while warm. Sprinkle with rice wine vinegar and toss. Add all other vegetables, pickles, and eggs.
  • Combine dressing ingredients in small bowl. Whisk to mix thoroughly.
  • Add dressing to vegetables and mix. Sprinkle top with paprika and seasoned pepper.
  • Chill at lest 2 hours to allow flavors to blend.
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