Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Savory Steak Seasoning (for all types of meat) Recipe
    Lost? Site Map

    Savory Steak Seasoning (for all types of meat)

    Savory Steak Seasoning (for all types of meat). Photo by MissTiff16

    1/5 Photos of Savory Steak Seasoning (for all types of meat)

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    AuntWoofieWoof's Note:

    I got the original recipe on here (Steak Seasoning for the Steak House#18556 by Darin Craven). The orginal recipe is for restaurant use therefore has large measurements of the ingredients. At the suggestion of one of the reviewers, I scaled it down for home use. This seasoning can be used on any type of meat as well as on fish and poultry.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    cup (ap ...

    Units: US | Metric


    1. 1
      Mix all of the ingredients together in a small bowl or measuring cup until well blended.
    2. 2
      Pour into a spice jar and shake well.

    Ratings & Reviews:

    • on May 07, 2010


      I wanted a new rub for our steaks this evening. I cut the amount of nutmeg in half -- not a nutmeg lover. Otherwise, I followed the recipe exactly. SOOOOOOOO good. The combination of spices gave it a unique taste that was wonderful. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 07, 2008


      A definite keeper. I used it on some T-Bone steaks, marinated overnight and then pan seared them . When the steaks were done, I squeezed a bit of lemon over the seasonings that were left over in the pan, bring it to gentle boil, pour over the steaks. It was so good and I am not even a steak person.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 21, 2008


      This was ok, not outstanding. Felt that the celery seed was kind of overpowering.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (37)


    Nutritional Facts for Savory Steak Seasoning (for all types of meat)

    Serving Size: 1 (178 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 369.5
    Calories from Fat 74
    Total Fat 8.3 g
    Saturated Fat 2.6 g
    Cholesterol 0.0 mg
    Sodium 27961.6 mg
    Total Carbohydrate 75.2 g
    Dietary Fiber 15.0 g
    Sugars 30.1 g
    Protein 10.7 g

    Ideas from

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes