Savory Steak Seasoning (for all types of meat)

Total Time
5mins
Prep
5 mins
Cook
0 mins

I got the original recipe on here (Steak Seasoning for the Steak House#18556 by Darin Craven). The orginal recipe is for restaurant use therefore has large measurements of the ingredients. At the suggestion of one of the reviewers, I scaled it down for home use. This seasoning can be used on any type of meat as well as on fish and poultry.

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Ingredients

Nutrition

Directions

  1. Mix all of the ingredients together in a small bowl or measuring cup until well blended.
  2. Pour into a spice jar and shake well.
Most Helpful

5 5

I wanted a new rub for our steaks this evening. I cut the amount of nutmeg in half -- not a nutmeg lover. Otherwise, I followed the recipe exactly. SOOOOOOOO good. The combination of spices gave it a unique taste that was wonderful. Thanks!

5 5

A definite keeper. I used it on some T-Bone steaks, marinated overnight and then pan seared them . When the steaks were done, I squeezed a bit of lemon over the seasonings that were left over in the pan, bring it to gentle boil, pour over the steaks. It was so good and I am not even a steak person.

3 5

This was ok, not outstanding. Felt that the celery seed was kind of overpowering.