My Very Famous Greek Village Steak Seasoning

Recipe by goldtiger
READY IN: 2mins
SERVES: 6
YIELD: 1/2 cup
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put oregano into a bowl.
  • Tip salt in to the oregano, and mix it till when you dip your finger in and taste it, it is just salty enough for your liking.
  • Add remaining ingredients (you can add as much or as little ground pepper as you like for your taste).
  • Store it in a jar in fridge.
  • Then, when you come home from work exhausted, you just sprinkle it on your meat, chicken, fish or potatoes, and grill it.
  • You can brush the food with olive oil before you put the seasoning if you want, this makes it moister. Enjoy! Opa!
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