Sauteed Spinach, Mushrooms and Pancetta

Total Time
10 mins
15 mins

quick and easy, i adapted this from a recipe in fine cooking for braising kale- this was so much quicker and tasted great!.

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  1. heat oil in pan.
  2. add pancetta, onion, red pepper flakes and garlic, saute until tender, 5 minutes.
  3. add mushrooms, saute 5-7 mintes more.
  4. add spinach, saute until soft and add nutmeg and pepper to taste, stir in, remove from heat.
  5. season to taste and serve.
Most Helpful

5 5

Wonderful flavor and so quick to put together!. Make sure you use a huge pan as the spinach takes up a lot of room until it is wilted. The pancetta made this special. Thanks Chia!