Rosemary Chicken

READY IN: 1hr 5mins
Recipe by Sarah Montgomery

Phil's Mom's recipe. Always turns out well.

Top Review by debilively

I have made this 3 times so far, My children love it everytime and always ask me to make again. I double the sauce every time and put over rice.

Ingredients Nutrition


  1. Comine all ingredients except chicken and onion.
  2. Heat to boiling (microwave is ideal for this).
  3. Place chicken (meat side down- bone side up) in single layer in 9x13 buttered dish.
  4. Top with onion slices.
  5. Pour sauce over chicken and onions.
  6. Bake@ 400 for 45 minutes to 1 hour.
  7. Turn chicken after 1/2 hour.
  8. Baste as needed.

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