Roast Beef With Gravy

READY IN: 1hr 5mins
Recipe by looneytunesfan

Yummy comfort food. One of our favorites.

Top Review by children from A to Z

I made this last night and it was delicious. It made such a nice gravy. My roast was 6 lbs. so my roast had to cook for 2 hours. But followed the recipe exactly, and had lots of leftover meat and gravy. I will be making this often, thanks looneytunesfan!

Ingredients Nutrition


  1. Place beef in shallow roasting pan. Sprinkle granules and soup mix over roast. Pour beef broth over all. Cover and bake in 350 degree oven for about 1 hours or until beef is fork tender. Remove beef. Mix 1 tablespoons drippings and flour in roasting pan. Cook and stir until mixture boils and thickens. Slice beef and serve with gravy.

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